Normal view MARC view ISBD view

Food first; beyond the myth of scarcity

Title:

Food first; beyond the myth of scarcity

Author(s):

Lappe, Frances Moore Collins, Joseph Fowler, Care

Language:

Eng

Imprint:

Boston Houghton Mifflin, 1977

Collition:

466p.

Accessed Date:

20040514

Keywords:

FoodsFood supplyAgricultural economicsFood shortageFood economicsHunger

Call no.:

338.19 / L318f

Print
Cite
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)

Tribhuvan University Central Library © 2025.