Tribhuvan University Central Library
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A textbook of meat science and technology with practical Grade XII: technical and vocational stream animal science

By: Contributor(s): Material type: TextPublication details: Kathmandu: Heritage publishers, 2023Description: 128p.:illsISBN:
  • 9789937774673
Subject(s): DDC classification:
  • 23rd 664.9/G344m
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Holdings
Item type Current library Call number Status Barcode
ISBN Tribhuvan University Central Library 664.9/G344m (Browse shelf(Opens below)) Not for loan IS28151
ISBN Tribhuvan University Central Library 664.9/G344m (Browse shelf(Opens below)) Not for loan IS28152