Tribhuvan University Central Library

Biochemical aspects of nutrition

By: Language: Eng Publication details: New Delhi Prentice-Hall of India, India; 1992Description: xii,259pISBN:
  • 0-87692-707-10
Subject(s): DDC classification:
  • 363.8 O5b
Available additional physical forms:
  • M
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General Collections Tribhuvan University Central Library Available 112035

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