Chinese Cooking.
Publication details: Beijing : Zhaohua Pub. House : Distributed by China Publications Centre, 1983.Edition: 1st edDescription: ii, 169 p., [16] leaves of plates : ill. (some col.) ; 25 cmSubject(s): DDC classification:- 641.5951 / Z61c
| Item type | Current library | Status | Barcode | |
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General Collections
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Tribhuvan University Central Library | Available | G27597 |
2011-1-9