Crystallization in foods
Publication details: Maryland, An Aspen Pub., 2001.ISBN:- 0-8342-1634-5
- 664 H251c
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
General Collections
|
Tribhuvan University Central Library New Building | 664 H251c (Browse shelf(Opens below)) | Available | 140906 |
Browsing Tribhuvan University Central Library shelves,Shelving location: New Building Close shelf browser (Hides shelf browser)
|
No cover image available | No cover image available |
|
|
|
|
||
| 664.902095496/An54 Animal slaughtering and meat marketing practice in Nepal | 664.907 Su14t Textbook of meat and poultry technology | 664.907 Su14t Textbook of meat and poultry technology | 664 H251c Crystallization in foods | 664 P853f Food science | 665.773 E74 Economic analysis of liquefied petroleum Gas (LPG) & electric cooking use in Nepal. | 665.773 E74 Economic analysis of liquefied petroleum Gas (LPG) & electric cooking use in Nepal. |
Includes bibliography
