Tribhuvan University Central Library
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Food science

By: Language: Eng Publication details: New Delhi CBS Pub., India; 1996Edition: 5th ednDescription: xiii, 608p. illusISBN:
  • 81-239-0472-x
Subject(s): DDC classification:
  • 664 P853f
Available additional physical forms:
  • M
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Holdings
Item type Current library Call number Status Barcode
General Collections Tribhuvan University Central Library New Building 664 P853f T (Browse shelf(Opens below)) Available 155974
Text Book Collections Tribhuvan University Central Library 664 P853f (Browse shelf(Opens below)) Not for loan 155973
General Collections Tribhuvan University Central Library New Building 664 P853f (Browse shelf(Opens below)) Available 135815
General Collections Tribhuvan University Central Library Available 120618

990907

M

Bibliography at the end of each chapter